When you're cooking 5-6 nights a week, there really can come a point where you say to yourself "What the HECK am I going to make tonight?" Whatever you're cooking, there is a list of items you should ALWAYS have on hand, things that add a little flavor to any dish.
Salt and pepper (duh!)
Garlic powder
Paprika
Italian seasoning
Fresh garlic
Fresh Onion
Crushed tomatoes
Tomato paste
Ranch seasoning
BBQ seasoning
Italian salad dressing
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